Cookie & Gaufrette Day (KUKKIA Day)
Food DaysWhat Is Cookie & Gaufrette Day (KUKKIA Day)?
September 5th is "Cookie & Gaufrette Day," more commonly known as "KUKKIA Day." It was established by baked-goods maker Akai Boushi Co., Ltd. to raise awareness of its signature product line, KUKKIA. The date comes from a pun: 9 ("ku") for "cookie" and 5 ("go") for "gaufrette." The anniversary was certified and registered by the Japan Anniversary Association in 2021.
What Exactly Is "KUKKIA"?
KUKKIA is a baked confection that sandwiches smooth, melting chocolate between a light, thin cookie and a crisp, fragrant gaufrette wafer. First launched roughly 20 years ago, it has remained a long-selling favorite through repeated renewals that keep it in step with the times.
- Two textures in one: combines a cookie and a gaufrette, two contrasting textures, in a single treat
- Flavor variety: comes in multiple chocolate flavors, including seasonal limited editions
- Packaging: its design is regularly refreshed, making it a popular choice as a gift
"9" and "5" Represent Two Different Textures
The date itself, September 5th, is a pun that likens the number 9 to the cookie's light texture and 5 to the gaufrette's crisp, crunchy bite. It's a uniquely fitting anniversary in which the date itself represents the contrast in textures baked into a single treat.
Tips for Marking This Day
- Try KUKKIA yourself and enjoy the contrast between the cookie and gaufrette textures
- Do a taste comparison between your favorite cookies and other crispy snacks
- Take a relaxed tea or coffee break paired with a sweet treat
- Pick up some baked goods as a small gift for coworkers or friends
A Small Happiness Made From Two Textures
A light cookie and a fragrant, crisp gaufrette — two very different doughs layered into one treat create a brand-new kind of deliciousness. Let September 5th be an invitation to savor that small bit of culinary magic and enjoy a moment with something sweet.