Nikuman (Steamed Meat Bun) Day

What Is Nikuman Day?

November 29th is "Nikuman Day" (Steamed Meat Bun Day) in Japan. Based on a wordplay reading 11/29 as "ii niku" (good meat), it was registered with the Japan Anniversary Association in 2023 by the Japan Heated Food Association. Its aim is to have more people enjoy nikuman and smile with delight.

Established by the Group Behind Convenience Store Buns

The Japan Heated Food Association was founded in 1972 and works on hygiene management and quality improvement for steamed buns and similar foods sold warm at convenience stores and other shops. The day carries the wish that, as the cold sets in, a hot nikuman will warm both body and heart.

• Origin of the date: Reading 11/29 as "ii (11) niku (29)"
• Established by: The Japan Heated Food Association (registered in 2023)
• The association's work: Hygiene and quality improvement for steamed buns sold warm in stores
• The wish: That warm nikuman will warm body and heart in the cold season

Also "Good Meat Day"

Thanks to the same wordplay, November 29th is also known as "Good Meat Day." Along with yakiniku and sukiyaki, an easy-to-buy nikuman is another way to enjoy the day. In the Kansai region and elsewhere, nikuman are often called "butaman" (pork buns), and these regional name differences are part of the fun of steamed buns.

Tips for Marking This Day

• Buy a hot nikuman at a convenience store or specialty shop
• Compare classic nikuman with pizza buns or sweet bean buns
• Chat about regional names like "nikuman" and "butaman"
• Keep frozen nikuman on hand for a quick snack on cold days

Warm Happiness in Your Hands on a Cold Day

Nikuman are a familiar winter treat that warms you up in no time. November 29th is a day to bite into a steaming bun and warm both body and heart.