Walnut Day
Food DaysWhat Is Walnut Day?
September 30th is "Walnut Day" (Kurumi no Hi), established by walnut enthusiasts in Tomi City, Nagano Prefecture — a well-known walnut-producing region — based on a wordplay reading of "9-3-0" that echoes "walnuts are round."
Rediscovering Walnuts at Peak Harvest Season
Walnut Day carries meaning beyond the wordplay — it also lines up with the actual harvest and shipping season.
- Established by: Walnut enthusiasts in Tomi City, Nagano Prefecture
- Origin: A wordplay reading of "9-3-0," echoing "walnuts are round"
- Timing: Falls right at the peak of the walnut shipping season
- Purpose: To spread awareness of walnuts as a food and their health benefits
Big Nutrition Packed Into a Small Nut
Walnuts are rich in omega-3 fatty acids, dietary fiber, and vitamin E, making them a popular nut among people mindful of their health and beauty. Beyond eating them as they are, they also work well in cooking and baking.
Ways to Mark the Day
- Enjoy walnuts on their own as a snack
- Try adding walnuts to a salad, bread, or baked treat
- Learn about Tomi City, Nagano Prefecture, a walnut-growing region
- Look into the nutrients and health benefits walnuts offer
The Bounty of Autumn, Packed Into a Round Little Nut
Walnut Day is a chance to appreciate the charm of this quintessential autumn nut. September 30th is a good day to savor a walnut's round, nutrient-rich goodness and feel the harvest season settling in.